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Paul's Brasserie Menu

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Oyster

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Escargot

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Stake

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Wine

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Seafood

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Sorbet

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Custard

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Olive

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Pulpo

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Austern Auf Eis

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Artischocken

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Octopus Gegrillt

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Gegrillter Avocado

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BBQ Aubergine

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Cremantsüppchen Mit Himbeersorbet

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Steamed Artichoke

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Gnocchi Mit Trüffelsauce

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Weißwein

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Steak Tartare

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Tom Yum

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Paul's Brasserie in Essen offers a menu that blends classic flavors with a modern twist. For those who appreciate a sophisticated start to their meal, dishes like Austern Auf Eis (Oysters on Ice) and Escargot are perfect choices, offering a fresh and indulgent experience. If seafood is your preference, try the Pulpo (Grilled Octopus) or the Octopus Gegrillt, which is cooked to perfection, or enjoy the delightful BBQ Aubergine and Gegrillter Avocado, which bring a smoky and savory touch to the table.

The menu also features hearty mains like the Steak Tartare, bursting with rich flavors, and Gnocchi Mit Trüffelsauce, a creamy and luxurious dish with the distinct taste of truffle. For a true taste of summer, the Tom Yum offers a zesty kick, while the Cremantsüppchen Mit Himbeersorbet provides a refreshing contrast, combining a smooth cream soup with a tangy raspberry sorbet.

To accompany your meal, select from a wide range of wines, including Weißwein, or indulge in a sophisticated custard or sorbet for dessert. Whether you're indulging in a light starter or savoring a more substantial meal, Paul's Brasserie serves a variety of dishes that cater to all tastes, ensuring an unforgettable dining experience.

Paul's Brasserie

About Us

Discover Paul's Brasserie in Essen—cozy vibes, delicious dishes, and a perfect spot for your next meal adventure!

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